The brilliant Stag Bites The Hog serve up some of the very best street food.
Normally, they sell their food from their pepper red food truck named Ronnie, but this week they will be back in the Bellfield Kitchen once again.
Specialising in slow cooked & smoked meats, they also offer up some delicious meat-free dishes too!
Just in time for Christmas, we're really proud to announce the launch of our new range of premium, limited-edition, spirits.
While we don't have space to set up a distillery at Stanley Place (shame!) we've partnered with a specialist local, small batch packager to create a bespoke range of spirits for our Festive Gift boxes and also for serving in our Taproom. We'll be making 70cl bottles available to but on our website in December.
We’ve got a mini celebration planned from Thursday 23rd September through to Sunday 3rd October celebrating Oktoberfest at the Bellfield Brewery Taproom & Beer Garden.
The blue and white bunting is up, the team are looking out their lederhosen, so hurry and book a table inside or out and come with friends, family, children (until 9pm) and dogs! All welcome.
Up next in our kitchen is the Caravan of Courage serving their “Relaxed but fresh” vegan offerings.
Creativity is at the forefront of Graeme’s cooking. He rarely measures things out but rather prefers to go with a taste approach, using seasonal ingredients and plenty of flavour.