News

Coeliac Awareness Week runs from 13-20 May and as an exclusively gluten-free brewery, the Week always reminds us of why we set up Bellfield in the first place. It began as a conversation in an Edinburgh pub between two craft-beer loving friends who had both been diagnosed with coeliac disease and couldn’t find a gluten-free beer they liked. Grief stricken at the prospect of life-long abstention from pies, crisps, chips and especially beer, they got their thirsty heads together and came up with the solution – they would brew their own. Craft Beer For All became the mission and Born...

This month we speak to featured stockist, The Paper Mill, overlooking the beautiful River Esk in the conservation village of Lasswade. The Paper Mill is an all-day bar and restaurant situated in an historic former paper mill and just like Bellfield is independent. Here we speak to managers Barry and Karen at the Paper Mill. How would you describe The Paper Mill? Independently owned and operated bar and restaurant, in stunning riverside location just a few miles south of Edinburgh city centre. Can you tell us a little bit about the history of the Paper Mill? We have been open...