New All-Day Menu Launch at Nobles by Bellfield
We’re pleased to share that Nobles by Bellfield will launch a new all-day food menu on Friday 9 January.
Nobles is a relaxed neighbourhood pub where great beer and good food sit comfortably alongside one another. This new menu builds on that — offering high-quality, seasonal pub food designed to be enjoyed in an easy, welcoming setting.
The menu has been created with Hugh Brown (formerly of The Palmerston and Fin & Grape) and Finlay Colvin (formerly of Mirin). Their approach is simple: cook with excellent local produce, keep things unfussy, and let the ingredients speak for themselves. As a result, the menu will change regularly depending on what our suppliers have available, reflecting the seasons and what’s best at any given time.
The focus throughout is on good value, thoughtful cooking — dishes that work just as well for sharing over a couple of pints as they do for settling in for something more substantial. Most dishes on the menu are gluten free or can be easily adapted, and the team are always happy to help with dietary requirements.
The new menu will be available from Thursday to Sunday going forward, starting Friday 9 January.
Book a table via the website, and walk-ins are always welcome.
